Product Name: houshaoyuzi
Ingredients: egg liquid, corn starch, soybean protein powder, sugar, salt, edible oil, water
Net Weight: 450g
Storage Method: - below 18 degrees
Shelf Life: 365 days
How to Eat: thaw and slice to eat, make sushi, rice balls, hand sushi, etc.
Main Purpose:
1. Cut the thick roasted jade into long strips, and cut one about 18 small strips from the long side for making sushi rolls.
2. Cut the thick burnt jade into pieces, about 12.5px thick, and cut about 28 pieces from the short side for making hand-held sushi.
3. It can also be eaten directly.
